Back to All Events

Spring Foraging Workshop at Wild Roots Farm May 11th

Come play at Wild Roots Farm (our mother farm next door) as we forage for wild edibles in the fields and woods. We will sustainably harvest wild greens for salads and sautéing and dig roots for herbal spring tonic infusions. Learn about dandelion, yellow dock, burdock, mustard greens, violet leaves, nettles, and ramps, plus meet all the delicate woodland flowers to witness blooming! This is a two-hour program where we will identify, harvest, and taste your wild food samples (visit the baby lambs). $20 per person. Registration ahead of time is required. Register on Wild Roots Farm website.

Sorry, no dogs are allowed on the farm because we have a livestock guardian dog.

Bring waterproof shoes, a basket, a pair of scissors or a knife (trowel optional)

If you live far away and would like to stay in one of our off-grid, rustic cabins, please call for details at 845-701-1738 . We highly recommend immersing yourself in nature for the full weekend to give yourself a taste of what it is to rewild.

Previous
Previous
May 4

Spring Foraging Workshop at Wild Roots Farm May 4th

Next
Next
May 18

May 18th Community Work Party